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kirin buffet coupons

Kirin Buffet Video

Kirin Buffet Shopping Tips

  • If you already have a coupon and it's not near the date of your wedding, go to Grand Chokmah and exchange it for 1,000 credits.
  • There is no limit on how many coupons can be exchanged at once.
  • Sobas Tips - American/European Sobas should buy Kirin Buffet Coupons as soon as they can. They will save you ¥1,000!
  • Sobas from other regions should hold onto their coupons until there is a wedding for their region. Even if it's not at the date that it says on your coupon, you can still exchange it for 1,000 credits at any time.
  • Kirin Buffet is open from 18:30 to 21:30 (8:30pm to 10:30pm) for dinner.

More About Kirin Buffet

If you are having a tight budget then don't need to worry because we have amazing kirin buffet coupons to make you dine in your favorite restaurant. The kirin buffet coupons are used to help pay for this great restaurant that serves delicious food such as potstickers, sushi, salads, and much more.

What Kirin Buffet Coupons?

Kirin Buffet is a 5-star restaurant in Grand Chokmah that specializes in an extravagant selection of seafood dishes. Weddings are recognized there, but you only have the opportunity to attend one every so often. It costs 1,000 credits to get in.

Kirin Buffet Coupons can be exchanged for 1,000 credits. That's the equivalent of ¥1,000!

· The Kirin Buffet Coupon Exchange Machine is at the entrance (in Grand Chokmah).

· It will only exchange one coupon for 1,000 credits.

· Using multiple coupons will not work.

People who attend the wedding can get one coupon. The person hosting the wedding gets two. That's all there are! Kirin Buffet is located in Grand Chokmah, but it's kind of expensive to go out there just for a meal. Using kirin buffet coupons there might help you save a lot on your budget.

Their specialties include:

- Kirin Chowder Yuca Lobster Bisque. A soup made of the meat of sea animals, vegetables and yuca in a roux cream base, with chunks of lobster tail.

Kirin Seafood Gumbo. A rich blend of sea creatures along with okra, tomatoes, onions and spices in a dark roux base.

Kirin Tartare. A selection of seafood from the deep sea, chopped and mixed with mayonnaise and spices, served with crispy shrimps on top.

Lobster Tail Tempura Roll. A sushi roll made with lobster meat, cucumber, and a sticky rice base, then fried in a light crispy batter.

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